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FIRESTONE BLONDE BARLEY Part of the adventure of aging beer in retired spirits barrels is the synergistic interaction of different malt flavors with the oak and spirit flavors from the barrel. Darker beers like stouts and darker barley wines have typically been the favored candidates for barrel-aging, due...
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FIRESTONE EASY JACK 6PK CAN Formerly Easy Jack Summer Session IPA Brewmaster Matt Brynildson went to the mountain and returned with a vision for a different kind of Session IPA, one that would be brewed and dry hopped with a globetrotting selection of new hop varieties from Europe, New Zealand...
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FIRESTONE EASY JACK Brewmaster Matt Brynildson went to the mountain and returned with a vision for a different kind of Session IPA, one that would be brewed and dry hopped with a globetrotting selection of new hop varieties from Europe, New Zealand and North America. He foresaw a...
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FAT BASTARD SHIRAZ Vinification: To make the Fat bastard Shiraz we source wines in the Minervois area near Carcassonne, in the Pezenas sector, and in the north of Nimes. These vineyards present excellent conditions for the Shiraz vines. The stony soil and a perfect microclimate yields mature grapes...
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ERDINGER OKTOBERFEST 4PK This seasonal beer offers a synergistic combination of two classic German styles, Oktoberfest and wheat beer; a surprising alliance that works very well together.
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DUBUISSON NOEL4PK The Scaldis No?l derives much of its rounded character from the use of roast caramel malts. The hops are carefully balanced with these, added in just the right proportions to develops its subtle hop aroma. There is also a robust fruity character, with the overall...
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DOMAINE BOUSQUET MALBEC It has an opaque violet, almost black color. Intense rich aromas with blackberry fruit with spicy black pepper notes, blackcurrant and cassis. On the palate it reveals an elegant personality with spicy, layered red and black fruits, silky tannins and a plush finish. This wine...
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DOMAINE BOUSQUET CABERNET Deep ruby colour; aromatic notes of cassis, blackberry fruit, pepper and forest floor; on the palate it is medium to full-bodied and dry, with flavours of dark berry and spice that carry through to the long finish.
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DOGFISH HEAD WORLD WIDE STOUT 4PK...
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DOGFISH HEAD FESTINA PECHE 4 PK In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into both the aroma and the taste of the beer so there is no need to doctor it with woodruff or raspberry syrup. Just open and enjoy!
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DOGFISH HEAD 90 MINUTE IPA 4PK... What you have here is the only Imperial IPA in America inspired by a bowl of soup and a thrift store football game... Continual hopping provides a beautiful balance to our Imperial IPA -allowing us to add a foolhardy amount of hops throughout the boil...
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DOGFISH HEAD 61 MINUTE IPA A few years ago, Sam ordered a glass of his favorite red wine and poured a little into a pint of 6 Minute. He dug the combination of fruity complexity and pungent hoppiness, and the blend became a beloved tradition.
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