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CHATEAU LE ROC ROUGE BORDEAUX A mouth-watering drink-now Bordeaux that punches well above its weight. It pairs perfectly with heavier meats, cheese and cold cuts.
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CHATEAU LAMOTHE SAINT GERMAIN RED A Red wine from Bordeaux, France. Made from Cabernet Sauvignon, Cabernet Franc, Merlot.
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CHATEAU BRUNI - BORDEAUX SUPERIOR
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CHAT GRAND DONNEZAC Bordeaux has a cool marine coastal climate, with mild weather and no dry season. Bordeaux reds tend to be lower in alcohol and are slightly lighter in body
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CASTILLO MONJARDIN GARNACHA Ruby in color, it has flavors of ripe red berries, well balanced and smooth palate. Nice Garnacha to enjoy with tapas and main plates like pasta or vegetables like piquillo peppers
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CASTELLANI PINOT GRIGIO Pinot Grigio is the Italian name for Pinot Gris, a white mutation of the Pinot family. It shares its genetic fingerprint with Pinot Noir, Pinot Blanc and several other varieties. The term Pinot Grigio has become strongly associated with light bodied wines produced in great...
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CASILLERO DEL DIABLO SAUVIGNON BLANC Lovely clean bright wine straw in colour with green hues. Fresh citrussy aromas mingle with peaches and gooseberry on the nose and palate. The finish is crisp and vibrant. This is quite a lean Sauvignon with crisp acidity and lively citrus notes so its ideal...
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CASILLERO DEL DIABLO RED BLEND Concha y Toro Winery is located in Chile. It consists of 11,2 acres (4,5 hectares) that spread throughout Chile’‘s major wine regions: Maipo, Maule, Rapel, Colchagua, Curico, and Casablanca. The Concha y Toro Vineyard was founded by Melchor Santiago de Concha y Cerda and his...
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CASILLERO DEL DIABLO PINOT NOIR Our Pinot Noir is elegant and subtle, with aromas of strawberries and raspberries along with notes of toasted French oak. ... Its more feminine and sensual side is captivating on the palate, with good structure, soft, velvety tannins, and a long and lingering finish.
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CASILLERO DEL DIABLO PINOT GRIGIO Fresh aromas of clean citrus and melon lead to a refreshing and gentle palate filled with classic pear flavors and a bright and crisp acidity.
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CASILLERO DEL DIABLO MERLOT Native from Bordeaux, France, is elegant by nature. Flexible, of soft tannins, expresses freshness and sweetness. In its Merlot, Casillero del Diablo captured all the finesse of a subtle wine, of low astringency, with blackberry, strawberries and raspberries, together with chocolate, vanilla and cassis notes.
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CASILLERO DEL DIABLO CARMENERE In Casillero del Diablo Carmenere is smooth and delicate with intense color, smooth, round tannins, and attractive aromas of black currant and chocolate. ... Ideal with aged cheese.
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CASILLERO DEL DAIBLO MALBEC A full-bodied Malbec with intense black cherry and plum flavours with a hint of black pepper and vanilla spice. Food Match: Great with grilled meats, roasted vegetables or mature cheeses.
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CASILLERO DEL DAIBLO CHARDONNAY Originally from Bordeaux, France, this variety is used to produce wines that, when aged in oak, reach great levels of flavor and aromatic complexity. Fruit notes -particularly tropical- combine with vanilla traces and a toasted feeling derived from the wood.
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CASILLERO DEL DAIBLO CABERNET Concha y Toro sources the grapes for this 1% cabernet sauvignon wine from Chile's Central Valley. Delivering aromas of cassis, floral notes, coffee and toast and similar flavours of cassis with a hint of dark chocolate, this red is a delicious crowd-pleaser. The finish has...
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CARMEL SELECTED SAUV BLANC Serve this chilled, with or without food (grilled shrimp with garlic and parsley? spaghetti with basil pesto?), and enjoy it on a hot summer day. It’s California in style, as many of the wines were, but that’s not a problem with the Selected.
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