PRODUCTION AREA Country: Argentina Region: Tulum Valley, San JuanThe high-elevation vineyards are located in the area of Caucete, where vines grown in alluvial soils2,133 feet above sea level. The plants are drip-irrigated with melted snow from the Andes Mountains,providing the optimum amount of water to each plant.GRAPE VARIETIES6% Syrah, 4% MalbecWINEMAKERJosé Rubén MoralesPRODUCTION TECHNIQUESThe grapes are hand-harvested and immediately crushed and destemmed to preserve freshness andfruit character. The grapes undergo a cold maceration for 48 hours at a temperature of 53.6°F.Fermentation takes place for 12 days at a temperature of 7°F-77°F. The wine is then filtered andbottled for immediate release.DESCRIPTION Color: Medium ruby Aroma: Exotic aromas of blackberry, violet, juicy plum, ripe figs and sour cherriesTaste: A balanced mouthfeel with flavors of raspberry, ripe cherry and chocolate. This enticingred blend has a touch of sweetness and a well-structured, smooth and silky finish.ANALYSISAlc.: 13.2% RS: 32 g/L TA: 5.72 pH: 3.63SERVING SUGGESTIONSGreat on its own or with appetizers. Serve chilled!