Crafted in the most traditional and natural ways, the 25 Frog's Leap CabernetSauvignon delivers a soft texture, ripe fruit and a deep connection to its soils all with an alcohol level below 14%. Aromas of currant and blackberrycombine with a warm spice tone right out of the glass. Flavors of dried blackfruits pick up on the palate with added, subtle touches of cedar, leather and ahint of black olive. The wines resolved tannins and integrated oak allow for amouth-feel that is soft yet lean with a long finish that is carried by the bright,natural acid of the fruit.