Made from the property’s younger vines and with vinification at low temperature to favour fruit and the smoothness of the tannins.Ruby colour with a hint of tile red.The fresh red fruit aromas combine with subtle notes of coconut and tobacco from careful oak ageing.On the palate, roundness, fruit and a moderate tannic structure give an overall sensation of softness and creaminess.The finish is simple, soft and delicate.To serve as from the end of 2019, without decanting, and for the following 2 to 3 years.