Robert Mondavi Winery Napa Valley Cabernet Sauvignon Red Wine delivers intense blackberry fruit flavor across the palate, complemented by aromas of clove, cardamom, and vanilla spices. Dusty tannins add structure to the juicy fullness of the fruit, followed by a lingering, velvety finish. Fruit for this Napa Valley wine is sourced from two of the valley's most renowned sub-appellations: Oakville and Stag's Leap District. The fruit is combined with other grapes from a number of the area's finest vineyards, creating a cabernet sauvignon wine that is the perfect expression of the region. This Robert Mondavi red wine undergoes 24 days of grape-skin-to-juice contact to maximize the extraction of varietal character while keeping the tannins fleshy and supple. Pair a glass of this delicious red wine with bison burgers and blue cheese, or with your favorite beef, steak, lamb, or pasta dishes. For optimal taste, store this large bottle of wine at room temperature, but refrigerate for about 3 to 6 minutes before pouring a glass. Please enjoy our wines responsibly. © 222 Robert Mondavi Winery, Oakville, CA