”red diamond wines are bold interpretations of varietals sourced from around the world. Eastern washington state’s arid climate is a world-class location for growing stylish concentrated fruit-forward wines. Cooler harvest time temperatures in washington allow for more structured reds and crisper whites. Our washington merlot opens with a beautifully knit blackberry cherry and spice-scented nose with a toasty oak background. Sweet fruit on the palate is complemented by medium-bodied but firm tannins.”- red diamond winery