Whip up the perfect drink for Cinco with these feisty, fiesta favorites!

PINEAPPLE MARGARITA

INGREDIENTS

8oz Altos Blanco Tequila
16oz pineapple juice
4oz triple sec
2oz lime juice
Pineapple wedges for garnish
Salt for rimming glass

DIRECTIONS

Rim glasses with salt. In a blender with ice, add tequila, pineapple juice, triple sec and lime juice. Blend well and pour into rimmed glasses. Garnish with pineapple wedge.

STRAWBERRY PALOMA

INGREDIENTS

2oz Corazon Blanco Tequila
Juice of ½ a lime
2-3 strawberries
4-6 oz grapefruit soda
Pinch of sea salt

DIRECTIONS

In a cocktail shaker, muddle the strawberries with the lime juice. Add the tequila and a small pinch of sea salt and fill the shaker ¾ with ice. Shake until chilled, and strain into a glass filled with ice. Top with grapefruit soda and garnish with strawberries.

MICHELADA

INGREDIENTS

Twang Reserve Michelada
Cocktail Mix
Modelo Light Beer
Salt for rimming glass
Rim glass with rimming salt.

DIRECTIONS

Add ice to your glass and Modelo Light beer. Top off with Twang Reserve Michelada Cocktail Mix.