In 1922 in Arandas, Mexico, Don Jose Maria Banuelos looked out his window at the rolling hills of blue agave. What he saw, amidst the red clay and tall blue agave, was a deer, standing bravely in the center of the field. Something about the prideful, confident beauty of the stag struck a nerve with Don Jose - it was the perfect symbol for his new recipe for a smooth yet bold, highland tequila. Naturally, that tequila was named CAZADORES - or, the hunters. The original Tequila Cazadores, Reposado (meaning rested) spends up to a year in new American oak barrels, creating a perfect balance of agave and woody flavors.