Forty Creek Barrel Select is distilled in small batches in our copper pot still and patiently aged in white oak barrels hand-picked for their unique characteristics. A selection of light, medium and heavy char barrels create a richness and toasted earthliness in the spirit. Vintage sherry casks impart a subtle complexity. This unique barrel selection process results in a whisky where aromas of honey, vanilla and apricot fuse with toasty oak, black walnut and spice. This flavour is rich and bold.