The grapes for this Cabernet Sauvignon were sourced from several small, low-yielding Napa Valley vineyards, each with its own unique terroir , giving us a varied palette of flavors and textures to work with in producing this wine. Aged for two years in American oak barrels, this wine is drinking wonderfully now and will age gracefully for many years. With aromas of crushed blackberries, red plum, cassis and tobacco, this wine is layered with complexity from start to finish. full bodied on the palate, the core of ripe fruit is enveloped by velvety tannins and the oak is integrated beautifully, with hints of vanilla, toasted nuts and spice that linger on the long, rich finish.