CHOYA UMESHU
All varieties of Choya Umeshu have a natural taste that does not depend on food additives such as acids and spices. The premium umeshu with ume fruit is aged for 12 years.They select only the finest fully ripened Ume (plums) and preserve them within 24...
CHUM CHURAM YOGURT
Koreas national distilled beverage, soju, is a gentle spirit that takes well to a wide range of flavours. Chum Churum yogurt has a tart, creamy note and fruit flavours of orange and peach: a sophisticated version of an orange creamsicle. Enjoy on its own or...
DASSAI 23 JUNMAI DAIGINJO SAKE
A prize-winning product, this saké has a graceful aroma and a well - rounded flavor. Many regard it as a "perfect" saké.
DASSAI 45 JUNMAI
The popular Dassai “50” was replaced by Dassai “45” in 2019 by polishing the rice a bit more. And even though it is the most affordable of their lineup, it belongs to the highest premium sake category with no brewer's alcohol added. They continue to...
DASSAI 45 JUNMAI 1.75
Polished to an unprecedented 23% polish ratio (a process that takes 4 days), Dassai Junmai Daiginjo is super-refined. The nose shows off with lots of berry fruit and candy-like yeast aromas. Hints of pear, cotton candy, violet and the undeniable taste of yamadanishiki rice linger...
DASSAI NIGORI 45 SAKE
Naturally fermented in bottle, resulting in a pleasant fruitiness and refreshing finish, this sake flavor and aroma are both smooth and fragrant. This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo.